SECTION 1 -SITE DESCRIPTION
| FAILURE
ANALYSIS |
COMMENTS |
| A) Define Process |
|
| B) Level of Failure
Analysis |
|
| C) Where Performed |
|
| D) Average Turnaround
Time |
|
SECTION 2 -QUALITY PROFILE
| GENERAL |
STATUS |
|
Not
Applicable |
Not
Started |
Planned |
Fully
Achieved |
| 1. |
Are quality
objectives and responsibilities clearly stated, widely
distributed and understood through out the
company? |
|
|
|
|
| 2. |
Is there a
quality function or well defined organization which
provides customer advocate guidance to the total
organization? |
|
|
|
|
| 3. |
Are the
quality procedures and policies current and available at
the point of application; and are they under revision
control? |
|
|
|
|
| 4. |
Is there
management support of ongoing training (including
quality training), and is it documented by an
organizational training plan? |
|
|
|
|
| 5. |
Is there a
supplier certification program or equivalent procured
material/service continuous quality improvement
program? |
|
|
|
|
| 6. |
Is
preventive maintenance performed on the equipment and
facilities? |
|
|
|
|
| 7. |
Are
records of equipment and equipment maintenance
kept? |
|
|
|
|
| 8. |
Does a
cost of quality measurement system exist? |
|
|
|
|
| 9. |
Are there
specific goals for achieving Total Customer
Satisfaction, both internal and external? |
|
|
|
|
| 10. |
Is there a
method in place to obtain future customer
requirements? |
|
|
|
|
| 11. |
Can
customers electronically transfer order information
directly into the business system? |
|
|
|
|
| 12. |
Are
planning systems (MRP, forecasting, capacity planning,
financial planning, etc.) electronically integrated with
operation systems (order processing, purchasing,
inventory management, shop floor control, financial/cost
control, etc.)? |
|
|
|
|
|